Introducing the FireChef 29cm (11.4″) Carving Set, a masterfully crafted slicer and fork duo designed for those who take their carving seriously. Made from premium Carbon Steel 1095, this full-tang slicer offers exceptional strength, durability, and balance. The 29cm (11.4″) blade glides effortlessly through large roasts, BBQ meats, and braai favourites, delivering surgical precision every time.
Distinctive Iron Oxide Finish
What sets this blade apart is its natural iron oxide patina, formed organically during the forging process. This rustic finish not only enhances the knife’s visual appeal but also provides a protective layer that increases longevity, making it both a striking and practical addition to your culinary arsenal.
Robust Carving Fork
Paired with the slicer is a sturdy carving fork designed to securely hold your meats in place. Its ergonomic design ensures maximum control and safety, allowing you to carve with confidence whether you’re in your home kitchen or at an outdoor cookout.
Handcrafted Leather Sheath
For the ultimate in style and convenience, the set includes a custom Crazy Horse leather sheath. Handcrafted to house both the slicer and fork in one compact unit, this rich, dark leather sheath adds a touch of rugged elegance. It ensures your tools are protected and ready to go wherever your culinary adventures take you.
Dimensions
- Knife Blade Length: 29cm (11.4″)
- Knife Handle Length: 12.5cm (4.9″)
- Total Knife Length: 42cm (16.5″)
- Fork Length: 17cm (6.7″)
- Fork Handle Length: 13.5cm (5.3″)
- Total Fork Length: 30cm (11.8″)
Transform Your Carving Today
Ready to elevate your carving game? Add the FireChef Carving Set to your collection and experience the difference that superior craftsmanship makes.
Jase (concrete cook ups) –
absolute beast of a knife to say the least,
unlimited carving power and a pleasure in your hand .
the fork is the perfect length for me aswell having used larger ones in the past ,and it’s all wrapped up in 1 neat leather package
thank you Ozbraai.
very happy customer.